Was your 2011 New Year’s resolution to travel more? Maybe indulge in culinary bliss? Or was it simply to try a new restaurant for your next date night? We’re only two weeks into the New Year and San Diego Restaurant Week is sweeping the city, serving up the perfect opportunity to reach towards those newly determined goals.
Join us for one of San Diego’s most “beloved culinary traditions” January 16-21. Over 160 restaurants are participating in this year’s event, so we’re positive that the San Diego dining scene will satisfy your palate with cuisines ranging from contemporary American, to sushi, to Mediterranean.
San Diego Restaurant Week features three-course meals at a fixed price of $20, $30 or $40 per person. Although tickets and passes are not required and walk-ins are welcome, it is recommended that you make a reservation in advance to avoid a waitlist.
If you’re travelling from out of town or just seeking a romantic weekend hideaway, Ocean Park Inn provides a great location that is close to all participating restaurants, and home to beautiful ocean front views. Visit us during the month of January and receive our special discount offers – Stay two nights and receive 50% off the third night or stay three nights and get the fourth night FREE! So what are you waiting for? With the money you’ll save from our winter specials, you can spend the day relaxing on Pacific Beach and follow it up with a decadent three-course meal courtesy of San Diego’s top chefs. Now is the best time to try that new restaurant you’ve been pining over for months at a discounted price. Holding true to your New Year’s resolutions doesn’t get much better than this!